Ingredients:
Chicken Breast Boneless, skinless
salt and Pepper to taste
3 Tsp. Olive Oil
6 Tblsp. Italian Seasoned Bread Crumbs
2 Tblsp. Parmesan Cheese
Cooking Spray
Cut chicken into small chunks (like a chicken nugget). Season with salt and pepper. Dip into oil and the into the Italian/Parmesan Cheese mixture. Place on sheet and spray tops with cooking spray to add crispiness. Bake at 425* for about 30 min or until juices run clear. Serve with your favorite dipping sauce.
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