Thursday, August 4, 2011

Bean Burrito Enchilada Style



Soo Easy!






Ingredients:

Tortilla

Favorite Enchiladas Sauce (I like Old El Paso, but used Macayos also)

Cumin

Shredded Cheese

Refried Beans


Directions:

Coat one side of tortilla with enchilada sauce. Fill with Refried Bean, little cheese and sprinkle with cumin. Fold and lay seam down in pan. Conitue till pan full. Top With Sauce (not too much of it will become soggy). Top with cheese and bake at 350* about 20 min till beans are warm. Serve with favorite toppings or keep it simple and add nothing.

No comments:

Post a Comment