Monday, January 23, 2012

Saucy Chorizo Meatballs

So moist and absolutley delicious!!


Ingredients:
1 tube ground beef
3/4 Tube Pork Chorizo
4 peices of bread.. toast and crumbled in food processor ...into bread crumbs
2 eggs
2 jars favorite spaghetti sauce


1.Mix all ingredients together in bowl.
2. Roll into 1 -1.5 inch balls.
3. Place on well greased pan
4. Bake for about 30 minutes rolling about every 10 min.. or until cooked through
5. Place cooked meatballs in crockpot, covering with sauce.... simmer for about 2 to 3 hours.


You can eat these plain, topped with shredded mozzarella cheese.

We ate them on sub rolls topped with cheese and toasted in the oven... Liek normal meatballs subs.


Sooo fabulous!!

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